2 jars Alfredo Sauce
1 box Penne Pasta
Chicken {rotisserie chicken works best, and is easiest, no cooking involved!}
1 container mushrooms
Green onions
Ham {i use a package of small, pre-cubed ham}
Bacon {I like the pre-cooked kind}
Mozzarella Cheese {about 2 cups}
Cook Pasta until it's halfway done. {it will finish cooking in the oven}
Saute mushrooms and green onions. When done, add ham, bacon {cut into small pieces} and chicken {pull apart, into bite-sized pieces}. Drain noodles, and put into 9x13 pan. Add one jar of alfredo sauce. Add everything else, and use the second jar of sauce on top. Cover with Cheese, and bake at 350 for 30 minutes.
YUM! I'm stopping by from the A to Z challenge and I look forward to reading more from you.
ReplyDeleteThat sounds so good. Minus the mushrooms. Feel free to make it for me anytime!
ReplyDelete